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Leftover brisket from Meyer’s Elgin Smokehouse… check. Habanero peach BBQ sauce… check. BBQ rub… check. Sounds like the makings of a brisket burrito to me! Let’s get started… I apologize for the crappy cell phone cameras. It’s all I had with me at work.
First off, Happy Independence Day to everyone! I recently won a giveaway sponsored by Man Up: Tales of Texas BBQ. The grand prize was a BBQ feast courtesy of Meyer’s Elgin Smokehouse which consisted of a 4-6 lb brisket and lots and lots of sausage. My wife and I decided to try out the brisket.