I have met some very genuine and amazing people ever since diving in head-first into the world of BBQ. Two of the nicest people I’ve had a privilege of corresponding with online have to be Brian and Marilyn Meagher of HotSauceDaily.com. Brian and Marilyn are well known in the hot sauce realm, but they also know their way around the BBQ world as well, putting out comprehensive reviews of BBQ rubs and sauces.
One week away from the Super Bowl. But you don’t need an excuse to fire up your grill or outdoor cooker. Just an opportunity. To help you get in the mood, check out these links I found just for you…
We all like getting gifts, right? It’s hard to find someone who doesn’t like a good gift every now and then. If you are looking for a good gift to get that special BBQ guru in your family, then let me offer some suggestions sure to make that special person happy: Continue reading “Top Five Gifts for BBQers Under $50”
After a long hiatus, the “Best Of” has made its return. I know you all missed it terribly (*grin*). So without a further ado, here’s this week’s “Best Of”: Continue reading “This Week’s “Best Of””
I hope this list will give you at least a few minutes of entertainment value.
- Sex on the Beach with a Chicken? Say no more!
- Mad scientist and BBQ Saucier Tom Porter tells us how, with a wave of his hand, he turned tacos into jalapeño poppers.
- Larry Gaian of The BBQ Grail gives us a sneak peek into the BBQ Backyard, a new social network geared specifically towards the BBQ community.
- Next year for Valentine’s Day, do something a little different for your special someone than the usual stuff. For instance, Danielle Dimovski of DivaQ tells us about herValentine’s Meat Cake. *drool*