BBQ Pitmasters Season 4 Videos

Season 4 of BBQ Pitmasters is coming up real soon, so I wanted to share with you some of the submission videos.  Let me know if I missed anyone.

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The Adventures of a Worthless Nut on BBQ Pitmasters

With submissions being accepted for Season 4 of BBQ Pitmasters, I’m happy to publish another account of being on Season 3.  Today’s post comes courtesy of Rob Marion of 2 Worthless Nuts.  Rob is one of the most well-respected competitors on the circuit.  His dedication to assisting with the military and charitable causes is unparalleled.  So without further delay, here’s Rob talking about BBQ Pitmasters in his own words…

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Honey Badger BBQ Sauce

I get emails every now and then from people talking about various things, whether it’s a BBQ event or a product or something else.  I received one email not too long ago that caught my eye.  The title of it was simply “Honey Badger BBQ Sauce”.  I just had to follow it up.  A huge thank you to Leigh Zalusky and the folks behind Honey Badger BBQ Sauce for sending me out a sample to try.  So let’s check it out!

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Feed Your Crowd with Outta the Park and Win!

Feed-Your-crowd

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Guest Review: Big Butz Pig Pollen Pork Rub & Seasoning

I have met some very genuine and amazing people ever since diving in head-first into the world of BBQ.  Two of the nicest people I’ve had a privilege of corresponding with online have to be Brian and Marilyn Meagher of HotSauceDaily.com.  Brian and Marilyn are well known in the hot sauce realm, but they also know their way around the BBQ world as well, putting out comprehensive reviews of BBQ rubs and sauces. 

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Chicken Wing Throwdown: Mustard Sauces

Rather than taking a look at a single sauce today, let’s do a comparison review of a group of four different sauces.  In order to keep things somewhat consistent, all of the sauces for today’s bulk review are mustard-based sauces.  So let’s jump in!

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Review: American Patriot Beer

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BBQ Pitmasters In Their Own Words: Cotton Patch Cooking Crew

Last week, we had Randy Hill of Southern Krunk Burn One Boys BBQ talk about his experience of being on BBQ Pitmasters, with Charles and Alli Wilson of C-Dub’s Corruption BBQ Crew talking about their experience the week before.  I won’t waste any more time with a lengthy introduction – here’s Hank Vaiden of Cotton Patch Cooking Crew talking about BBQ Pitmasters, in his own words…

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Review of the Stufz Ultimate Stuffed Burger System

You all know that I’m a huge fan of stuffed burgers.  In particular, my favorite is my “Hot ‘n Nasty” burger stuffed with cheese and diced jalapeno peppers.  Today’s review is of a product that will assist in making those stuffed burgers: the Stufz Ultimate Stuffed Burger System. Continue reading

BBQ Pitmasters In Their Own Words: Southern Krunk Burn One Boys BBQ

With Season 3 of BBQ Pitmasters all wrapped up and re-runs going on Destination America, it’s time to take another look at the experience of being on BBQ Pitmasters through the eyes of the contestants.  Last week, C-Dub’s Corruption BBQ Crew gave us their perspective on being on the show for episode #3.  This week’s post comes from Randy Hill of Southern Krunk Burn One Boys BBQ, easily one of the more entertaining contestants this season.  So without further delay, here’s Southern Krunk Burn One Boys BBQ talking about BBQ Pitmasters, in their own words…

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