With the weekend coming to a close, here are a few must-read items from this past week as it pertains to the world of BBQ and grilling…
- Check out this guest post for Huck’s Hut written by Doug Francis of Hogs Gone Wild BBQ on how to conquer that bane of every BBQ competition team’s existance: chicken.
- Jamaican Me Pineapple Burgers, you say? YA MON! BarBQBoozers shows you how!
- Kevin Sandridge of The BBQ Smoker Site is running a series on 4th of July BBQ Recipes written by guest bloggers. Of particular interest is this recipe for cherry smoked Atlantic salmon written by Shane Draper of Draper’s BBQ.
- And finally, this one time, at bacon camp…
Also, don’t forget about all the contests and giveaways galore that are running right now! A list can be found here. If I missed a giveaway, please let me know.
